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Cookie Stamp Cookie Stamper Cookies Stamp Home Made, I Love You, Eat Me

$10.86

996

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Cookie Stamp Cookie Stamper Cookies Stamp Home Made, I Love You, Eat Me
The description of this item has been automatically translated. If you have any questions, please feel free to contact us.
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Cookie Stamper – Home Made, I Love You, Eat Me
You simply put a stamp on your masterful baked goods!
The wind is taken out of the sails for family and friends, because the delicious biscuits simply get the stamp on them. So you can see at first glance that these cookies are really and truly self-baked. And with this certainty, everyone will taste twice as good!
You can now put the stamp on your pastries: HOME MADE, I LOVE YOU or EAT ME! This removes all doubts: These original American cookies are 100% homemade! And homemade they taste best anyway!
Press: In the 2012 winter edition of the “GARTENzauber” magazine, the Cookie Stamper Home Made by Suck UK recommended under the heading “Little helpers for the biscuit bakery”.
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Material: untreated wood, removable silicone printing surface for cleaning
Dimensions: length 7.6 cm, width 7.6 cm, height 10.5 cm, diameter 7.6 cm
Color and motif: as shown
Tip:
You can select the desired motif and quantity during the checkout process.
The offer is a piece of cookie stamp in the desired motif or a set of 3.
Try our favorite recipe!
Ingredients:
250g butter
140g fine sugar
½ teaspoon of salt
½ teaspoon of baking powder
300 grams of flour
1 egg yolk
2 teaspoons of vanilla extract
Preparation:
1. Preheat the oven to 190 degrees.
2. Add sifted flour, baking powder, sugar, and salt to a bowl.
3. Mix the butter with the ingredients until the mixture becomes crumbly. Stir in the egg yolk and vanilla extract. Mix well. For (even) better biscuits: Chill the dough for an hour.
4. Dust the work surface and the stamp regularly with flour.
5. Divide the batter into pieces the size of a golf ball. Flatten the balls a little and stamp them.
6. Place them on a greased baking sheet. Bake for 6-8 minutes, until lightly Braun .
7. Take the cookies out of the oven and let them sit and harden for a few minutes. Then place them on a wire rack to cool down.
8. Enjoy your homemade “home made cookies” 🙂
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The wind is taken out of the sails for family and friends, because the delicious biscuits simply get the stamp on them. So you can see at first glance that these cookies are really and truly self-baked. And with this certainty, everyone will taste twice as good! You can now put the stamp on your pastries: HOME MADE, I LOVE YOU or EAT ME! This removes all doubts: These original American cookies are 100% homemade! And homemade they taste best anyway! 3. Mix the butter with the ingredients until the mixture becomes crumbly. Stir in the egg yolk and vanilla extract. Mix well. For (even) better biscuits: Chill the dough for an hour. protective glass screen protector film hard glass 9h 2016 complete cover-d armor glass film armored glass anti display doupi thin-e glass clear scratch armor film s
Herstellernummer
SKCOOKIE
Marke
Suck UK